Who We Are
OUR VALUES
Every day, our goal is to deliver service without compromise — and the key to make that happen at over 28 companies across the country is a simple set of values we can all believe in.
Hear from our team
Aidé
Director of Operations,
Crothall Healthcare
to fulfill my sister’s wishes to be close to her children
“I was fortunate to be with my sister during her last hours and I wanted to be that comforting presence for others. That led me to my work with Crothall. The company provided me with an opportunity to fulfill my sister’s wishes to be close to her children and to continue to grow my career. I will be forever grateful.”
Darlene
Cook
Prudential Financial
It’s the people that make this place
“Everyone in the family is a good cook, there were so many of us, we had to learn. And for the past 37 years, I’ve worked on the Prudential Financial contract. But my role is more than just preparing food. I love to interact with diners and make sure my regulars get the right meal at the right time. It’s not the building. It’s the people that make this place. They can get food anywhere. It’s the people that brings them back for more.”
Sim
Regional Director of Operations,
SSC Services for Education
The sky is the limit.
“My wife is a retired educator, so I know the importance of teachers. They are at the school all day. It’s important for the facilities to be clean and safe. I take pride in taking care of those who are educating the next generation. Plus, Compass Group has given me opportunities that I wouldn’t have had otherwise. I tell people — whatever you put in, they’ll give you more. I couldn’t ask for a better company. The sky is the limit.”
Sheree
Campus Dietitian,
Chartwells Higher Education Dining Services
Here at Chartwells, we do it right.
“I had no idea Compass Group had so many opportunities for my career. There are so many great things I can do and places I can work within Compass. And this role allowed me to have the financial resources I needed to support my family and be home each evening to care for them, while still using my skills and experience to help others. A lot of companies try to deliver this kind of work-life balance, but they don’t succeed. Here at Chartwells, we do it right.”
Dennis
Executive Chef,
Morrison Living
The culture at Compass is awesome
“The culture at Compass is awesome. Some employers only do lip service to career growth and work-life balance, but at Compass your voice is heard. The company is large enough to provide any kind of opportunity you’d want, but the culture makes you feel included and cared for.”
COMPANIES
Every one of our 28 specialized companies has a unique personality and style — just like you. Our family of independently operated companies sets the standard for delivering the best in culinary expertise, hospitality, and facility services. Click a logo below to learn more about each company.
Bon Appétit Management Company is an on-site restaurant company offering full foodservice management to corporations, universities, museums, and specialty venues. Based in Palo Alto, CA, Bon Appétit Management Company operates more than 1,000 cafés in 33 states for dozens of marquee clients.
Canteen combines food, service, and experience, backed by industry-leading technology, to help companies create a better workplace and connect their employees. As the largest unattended retail provider in the US, Canteen serves clients across the country with both national and regional offerings for its markets, dining, coffee, pantry, and vending lines of business.
CulinArt Group operates on-site corporate, higher education, private school, healthcare, and destination recreation/leisure dining facilities in 18 states. CulinArt Group operates at over 250 locations that include cafés, coffee bars, concessions, executive dining, catering, and conference dining, social catering/special events, office coffee service, and vending.
The globally recognized Eurest launched in the US in 1996 and provides dining services to local, regional, and national companies within the Business & Industry markets. These services include employee dining centers, on-site catering, vending, executive dining rooms, and other managed services. Eurest is proud to serve the world's most respected and successful corporations, including many of the Fortune 500.
ESFM is the corporate integrated facilities management (IFM) division of Compass Group USA, providing a portfolio of self-performed solutions ranging from energy management solutions and facilities maintenance to CIMS-GB-certified hospital-grade cleaning. In 2023, ESFM won the Sheila Sheridan Award for Sustainable Facility Operations and Management.
FLIK is one of the most recognized hospitality organizations with over 400 locations operating in 35 states with nearly 9,000 associates. At FLIK, it's all about areas of expertise. They’re comprised of an exceptional group of sister businesses that have all distinguished themselves in their respective niches.
Since 1986 Occasions Caterers has served the Washington, D.C. area as a full-service catering firm. Through a boutique approach, they focus on custom menus, creative décor, expert planning, and gracious service. They craft experiences through food, design, and hospitality to reflect their clients' unique style, taste, and vision.
Restaurant Associates (RA) is recognized as the nation's premier on-site dining management company. RA delivers hospitality excellence to guests at corporate workplaces, cultural and entertainment centers, professional schools, and catered events in metro New York City, Washington, D.C., Boston, and Atlanta.
At Wolfgang Puck Catering, we believe in more than just crafting exquisite dishes. We believe in the transformative magic of food, the alchemy that occurs when passion meets fresh, farm-to-table ingredients. Our team sets the standard for culinary excellence, bringing the legendary combination of innovative cuisine and refined service to the worlds' most renowned and demanding corporate, cultural, and entertainment clients. Our premium catering, corporate dining, retail, restaurant and concession services are available in Los Angeles, San Francisco, Seattle, Dallas, Houston, Chicago, Philadelphia and Atlanta.
Bon Appétit Management Company is an on-site restaurant company offering full foodservice management to corporations, universities, museums, and specialty venues. Based in Palo Alto, CA, Bon Appétit Management Company operates more than 1,000 cafés in 33 states for dozens of marquee clients.
Canteen combines food, service, and experience, backed by industry-leading technology, to help companies create a better workplace and connect their employees. As the largest unattended retail provider in the US, Canteen serves clients across the country with both national and regional offerings for its markets, dining, coffee, pantry, and vending lines of business.
Chartwells Higher Education leads the way in contract food service management, hospitality, and award-winning guest experiences, serving 280 college and university campuses across the U.S. Chartwells' nutritious cuisine not only satisfies the unique appetites, lifestyles, and dietary needs of every guest dining on campus, but it also brings people together to promote the high-intensity relationships that will prepare students for the future.
Chartwells K12 provides dining programs for school districts across the country and prides itself on extending its dedication, knowledge, and enthusiasm into building custom programs that deliver each student delicious, great tasting meals. With more than 14,000 associates in 4,000 schools, ranging from large public institutions to small charter and private schools, Chartwells K12 is built on decades of food, education and operational experience driven by top culinary, nutrition, wellness, and sustainability talent.
CulinArt Group operates on-site corporate, higher education, private school, healthcare, and destination recreation/leisure dining facilities in 18 states. CulinArt Group operates at over 250 locations that include cafés, coffee bars, concessions, executive dining, catering, and conference dining, social catering/special events, office coffee service, and vending.
FLIK Independent School Dining is here to connect our students and communities with real food, promoting an environment of respect for each other and our planet. Founded on the principles of great food, great service, and great people, FLIK Independent School Dining provides delicious, nutritious food with made-from-scratch menus that support local and sustainable agricultural practices.
Gourmet Dining is the premier foodservice company serving New Jersey. As New Jersey's largest regional dining service company, Gourmet Dining operates on-site food service management for educational, corporate, healthcare, and long-term care throughout the state.
For quality-focused educational institutions, SSC Services for Education is the premium provider of support services. With over 49 years of industry experience and highly trained skilled professionals, they specialize in enhancing learning environments through exceptional custodial & campus services, plant operations & maintenance, and grounds management.
CCL Hospitality Group is a nationwide leader in culinary and support services with four distinct operating companies – Morrison Living, Unidine, Coreworks and The Hub. CCL Hospitality Group provides modern world-class hospitality infrastructure, talent, and innovation. CCL Hospitality Group is shaping the industry’s future leaders with a culture of service focused on elevated hospitality offerings for community living across the country.
Compass One Healthcare is made up of three branded sectors – Morrison Healthcare, food and nutrition services; Crothall Healthcare; support services; and Compass Community Living, food and support services for senior communities – that provide exceptional expertise in 2,200 hospital and health systems and senior communities in 45 states. With more than 52,000 engaged team members, we focus on delivering quality, value, and exceptional resident and patient experience through our specialized services
Crothall Healthcare is proud to be the premier healthcare support services provider nationwide. Crothall Healthcare was founded in 1991 and today serves 1,291 healthcare Clients in 46 states with a stunning 98% retention rate.
Morrison Healthcare is a leading national food and nutrition services company that proudly serves more than 650 hospitals and healthcare systems. Morrison Healthcare together with Crothall Healthcare form Compass One Healthcare - providing food, nutrition, and support services in more than 1,850 locations with a combined 90 years of healthcare-only experience.
Morrison Living is a hospitality-driven company built on the foundation of service and operational excellence. Actively committed to fostering ways to enjoy great-tasting, healthy food through socially responsible practices and superior customer service, the Atlanta-based company serves more than 400 senior living clients, including some of the largest and most prominent senior living communities in the United States.
TouchPoint Support Services is the industry's first combined acute care food service and support services provider. By combining both food and support services under one operating umbrella, they can offer patients & residents a comprehensive hospitality experience creating a warm, comforting, and caring environment for patients, residents, hospital employees, and guests.
Founded in 2001, Unidine provides food and dining management services across the country for senior living facilities, hospitals, education, government, and corporate environments in over 200 facilities across the United States. Unidine's success is derived from consistent execution in three key areas: a commitment to scratch cooking with fresh, seasonal, responsibly sourced ingredients; responsive customer and client service; and a strategic approach to client partnerships.
From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences. They serve millions of guests from extraordinary restaurants to special All-Star events, and stadiums, arena clubs, concessions, convention centers, and racetracks worldwide.
Providing snacks, meals, and beverages to fuel America's workplace, schools, hospitals, and everywhere in between, that's Canteen. They're the country's largest automated merchandising company.
Canteen One is the national account management arm of Canteen. They are the largest, most experienced unattended service management company in the US, leveraging their partnership with Canteen and the skills of their fantastic people to deliver customized solutions and stellar service for many of the nation's top companies.
